Planning Commission Subcommittee Agenda Attachments for March 23, 2016
Item Sections:
Item Number:
Item Description
Attachment
V.
New Business
1
NUTRITION HOUSE RESTAURANT – 496 Barber Lane – P-MC16-0002:
A request for a minor conditional use permit to allow for beer and wine sales in an existing restaurant. This project is categorically exempt from further CEQA review pursuant to Section 15301 (Existing Facilities) of the CEQA Guidelines.
Attachment A - Resolution 16-011
Attachment B - Site Map
Attachment C - Site Plans
Staff Contact: Krishna Kumar, 408-586-3276
Recommendation: Staff recommends that the Planning Commission Subcommittee approve P-MC16-0002, Nutrition House Restaurant, subject to the attached conditions of approval.
2
SUSHI KING RESTAURANT – 74 Ranch Drive – P-MC16-0004:
A request for a minor conditional use permit to allow for beer and wine sales in an existing restaurant. This project is categorically exempt from further CEQA review pursuant to Section 15301 (Existing Facilities) of the CEQA Guidelines.
Attachment B - Resolution 16-010
Attachment B - Site Map
Attachment C - Site Plan
Staff Contact: Krishna Kumar, 408-586-3276
Recommendation: Staff recommends that the Planning Commission Subcommittee approve P-MC16-0004, Sushi King Restaurant, subject to the attached conditions of approval.
A request for an addition of 6,020 square feet of enclosed warehouse addition with and addition of 4,325 square feet of exterior canopied areas. The project also proposed an addition of two loading and unloading docks for truck access. This project is categorically exempt from further CEQA review pursuant to Section 15301(e) (Existing Facilities)
Attachment A - Resolution 16-013
Attachment B - Plan Set
Staff Contact: : Michael Fossati, 408-586-3274
Recommendation: : Staff recommends that the Planning Commission Subcommittee approve P-MS15-0107, Warehouse Expansion, subject to the attached conditions of approval.